海南航空

Andy Tan

Senior consultant of operation/ sales

Brand ambassador

Wine tasting lecturer

Wine list design consultant

Free-lancer

Professional wine taster

Wine competition judge

Wine cellar designer

Professional diploma

  • SOPEXA Advanced certificate
  • WSET Level 3
  • CWP of CIA

Work Experience

  • Four Seasons Hotel & Regent Hotel head sommelier in 1995
  • Sonoma Harvest Festival wine judge in 1995
  • Decanter Wine Spectator International wine list competition awards
  • Asia wine pioneer elite honor in 2011
  • ASC fine wine sales director from 2007 to 2012
  • China National Sommelier Competition judge
  • Spiegelau Brand ambassador of Greater China from 2013 up to now
  • Wine 100 judge from 2013 to 2014
  • HNA In-flight wine tasting judge
  • China Blind Tasting Competition judge in 2015